People talk
Our Guestbook
“ Lovely place, the venue and location are great, the food even better. I felt well taken care of here, definitely worth a visit. Get the fish soup!! ”
“ Fantastic home cook food, served by friendly and welcoming staff. A real family feel. The slow cooked goat was absolutely delicious and the lobster pasta was so big we couldn’t finish it although it was hard to stop eating. ”
“ Looking for a lobster and fish restaurant? Don’t look any further!!! Wonderful place at the sea and tasty food! The lobster was delicious and the pasta was perfectly “al dente”, I can tell as I live in Italy for almost 30 years!!! The owner is kind and generous guy, very Greek style hospitality ”
“ Great food, great service, and a fantastic house wine! Everything was excellent, and the owner was warm and welcoming. We had the soup, crab salad, shrimp, and lobster pasta — all perfectly cooked and full of flavor. Highly recommend! ”
“ We visited Stelios in Skyros and tried the lobster pasta for 4 people. Everything was wonderful – delicious food, fresh ingredients, and excellent service. The view at sunset was truly magical, the perfect setting to enjoy your meal. At the end, they treated us to loukoumades with Nutella, which you add yourself – such a nice touch. We’ll definitely be back! ”
“ Great seafood restaurant at an amazing location, especially if you have a dinner there during the sunset! What can I say about Manolis, the guy who runs this family restaurant! Polite, warm and welcoming, will help you order according to your mood and taste. In our case, we didn’t have to choose anything, we allowed him arrange everything for us, and we didn’t regret about it. For a starter, they brought us a very tasty rofosoupa (grouper fish soup). Then, we had boiled greens (vlita salad), which was super fresh. Then, we had a crab salad (kavourosalata), which was AMAZING, probably the only crab salad I had with real crab meat and not surimi (like everywhere else). And of course the highlight was the delicious astakomakaronada (lobster pasta) - totally mouth watering!! The house wine was very decent too. In the end, they offered us watermelon, loukoumades with praline and liqueur of amparoriza, all of them very tasty. Great overall experience, highly recommended! (4,8/5) ”
“ I came for the lobster but was told they had none on that day due to the weather not being good for fishing on the previous day. Instead I was offered a fish called grouper which I accepted. But my medium-sized fish came with nothing at all, other than a bottle of water, for which I was overcharged 47 euros total. Needless to say I won't come back to try their lobster, as I said I would before being ripped off by the owner. The only positive note, however, came from the friendly waiter who treated me to a very tasty and unexpected dessert, for which I thank him from here for saving the night. ”
About
STELIOS
Welcome to STELIOS, a captivating seafood gem located in the scenic town of Γυρίσματα on the picturesque island of Skiros, Greece. This charming family-owned restaurant shines with its warm hospitality and an atmosphere that invites you to unwind and indulge in delicious culinary delights. The stunning seafront setting serves as the perfect backdrop, especially during sunset, creating an unforgettable dining experience.
At the heart of STELIOS is its owner, Manolis. Renowned for his polite and welcoming demeanor, he is committed to making sure your dining experience is tailored to your tastes. With a menu brimming with fresh, local seafood, each dish is crafted with care. Patrons rave about the roposoupa (grouper fish soup) — a delightful starter that warms the soul. The freshness of the ingredients is evident, especially in standout offerings like the kavourosalata, a crab salad that boasts real crab meat instead of the common surimi imitation.
One cannot mention STELIOS without highlighting the main event: the astakomakaronada (lobster pasta). Diners have described it as utterly mouthwatering, with perfectly cooked pasta holding a rich lobster sauce that excites the palate. As if that weren’t enough, the restaurant complements the meal with a selection of decent house wines, making each sip as delightful as the last bite.
For dessert, guests are treated to special offerings like watermelon, loukoumades with praline, and a delicious ambaroriza liqueur that round off the dining experience on a sweet note. The overall consensus? STELIOS not only serves fantastic food but also envelops you in a family-friendly, inviting atmosphere.
While not every experience has been perfect—like some reported issues with specific dishes—the warmth from the staff and the intention behind the service remain constant highlights. Whether you crave freshly caught seafood or simply seek a welcoming spot by the sea, STELIOS is sure to impress. Highly recommended for both locals and travelers!
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